Project Description

GlycOmega
  • DRIED AT CONTROLLED TEMPERATURES
  • POTENT ANTI-INFLAMMATORY ACTIVITY
  • GROWN ON OUR OWN MUSSEL FARMS IN THE MARLBOROUGH SOUNDS

“Other mussel powders can oxidise, resulting in low anti-inflammatory activity. They are often sold without any scientific backing. This is why GlycOmega™ (stabilized) Greenshell™ Mussel Powder is recognised as a superior brand.”

GlycOmega™

STABILISED GREENSHELL MUSSEL POWDER (derived from steam-opened green lipped mussel meat)

GlycOmega™ is (Stabilized) Greenshell™ Green Lipped Mussel Powder, dried by Aroma New Zealand Ltd. It provides a rich source of all major classes of Glycosaminoglycans (GAGS), which are principal components of cartilage and the synovial fluid found in joints. These GAGS provide flexibility, elasticity and tensile strength to the articular cartilage. The severity of arthritis is directly related to the loss of GAGS within the joint and surrounding cartilage. As a source of GAGS GlycOmega™ can provide chondrocytes with Chondroitin Sulphate and essential fatty acids which are critical for reversing the arthritic process. GAGS can also exert a strong anti-flammatory action on the connective tissue.

GlycOmega™ is a complete joint-care product as it is well balanced with Chondroitin Sulphates 4 and 6, chelated minerals, Glycosaminoglycans (GAGS), amino acids and essential fatty acids, which work together to promote healthy cartilage and improve shock-absorbancy. GlycOmega™ has been found to have equal or greater anti-inflammatory activity as aspirin.

  • High natural anti-inflammatory activity.
  • Natural source of protein and omega-3 fatty acids.
  • Contains natural antioxidant properties.
Beneficial for: People / Animals
Formats: Capsules / Powder
Minimum order quantity: 25kg

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